KDA_3_30211A1b - --Packages of raw ground beef were stacked on packages of hot dogs in the Frigidaire reach in cooler. COS=employee moved hot dogs Raw ground beef was stored on a shelf above pickles and cookies in the back reach in cooler. COS=employee moved ground beef
KDA_3_50118A2 - --An opened package of hot dogs was without date marking in the Frigidaire reach in cooler. COS=employee said that the hot dogs were opened on 9/19 and date marked appropriately
KDA_4_60211E4 - --Mold growth was present in the nozzles of the soda fountain.
KDA_Defacto - --37 F hot dogs 38 F ground beef freezers ok
09/21/2015
4
Regular
In
Details not available.
10/07/2014
Details not available.
08/05/2014
Violation descriptions:
KDA_3_50118A2 - P - RTE PHF/TCS, Disposition (discard if in a container w/out a date) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is not clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5°C (41°F) or less for a maximum of 7 days, with the day of preparation counted as Day 1.
KDA_4_60211E4 - Non-PHF/TCS Food Contact Surface Cleaning Frequency (ice bins, soda nozzles) Surfaces of UTENSILS and EQUIPMENT contacting FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cleaned, in EQUIPMENT such as ice bins and BEVERAGE dispensing nozzles and enclosed components of EQUIPMENT such as ice makers, cooking oil storage tanks and distribution lines, BEVERAGE and syrup dispensing lines or tubes, coffee bean grinders, and water vending EQUIPMENT: at a frequency specified by the manufacturer- or, absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
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