- The ware washing machine is not operated according to the manufacturer's specifications and/or data plate.
- Toilet room is not fully enclosed.
- Floor is not maintained level or in good repair.
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02/28/2012 | Routine |
- Critical: Materials used to construct food contact equipment allow the migration of deleterious substances.
- Critical: Chlorine sanitizer concentration for warewashing is not between 50-100 p.p.m. at 75?F.
- Critical: Rodents are present in the establishment.
- Ice dispensing utensils were not stored in a clean protected location.
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
- In use food utensils are not stored with the handles above the top of the food.
- Plumbing is not maintained.
- Soap and/or paper towels are not provided for use at the hand wash lavatory.
- Floors are not clean.
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08/30/2011 | Routine |
- Walls/ceilings or attached equipment are not in good repair.
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02/28/2011 | Routine |
- Critical: Chlorine sanitizer concentration for warewashing is not between 50-100 p.p.m. at 75?F.
- Walls/ceilings or attached equipment are not clean.
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11/15/2010 | Routine |
No violation noted during this evaluation. | 03/17/2010 | Reinspection |
- Critical: Utensil surface temperature of 160? F is not being achieved.
- Walls/ceilings or attached equipment are not clean.
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02/25/2010 | Reinspection |
- Critical: Utensil surface temperature of 160? F is not being achieved.
- Walls/ceilings or attached equipment are not clean.
|
02/24/2010 | Routine |
- Plumbing is not maintained.
- Walls/ceilings or attached equipment are not in good repair.
|
08/25/2009 | Routine |
- Soap and/or paper towels are not provided for use at the hand wash lavatory.
- Soap and/or paper towels are not provided for use at the hand wash lavatory.
|
02/26/2009 | Routine |
Restaurant representatives - add corrected or new information about Forcht Wade, 7990 Caddo, Keithville, LA »