- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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01/06/15 | Routine Inspection | A |
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
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01/09/14 | Routine Inspection | A |
- Food protected from potential contamination by employees and consumers.
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08/19/13 | Routine Inspection | A |
- Hot and cold holding equipment present
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03/15/12 | Routine Inspection | A |
- Food wholesome
- Hot and cold holding equipment present
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
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10/05/11 | Routine Inspection | A |
- Food unprotected from cross-contamination by chemicals.
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10/18/10 | Routine Inspection | A |
- Required labels not present on food or containers of food. Required signs not posted.
- Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
- Non-food contact surfaces improperly constructed and/or installed.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
- Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
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02/01/10 | Routine Inspection | A |
Restaurant representatives - add corrected or new information about CINNABON, 3411 S Las Vegas Blvd, Las Vegas, NV »