Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Semi-Annual | Dec 5, 2006 | 79 |
|
Semi-Annual | May 23, 2012 | 100 |
|
Semi-Annual | Dec 5, 2012 | 100 |
|
Semi-Annual | Jun 11, 2013 | 100 |
REQUIRED CORRECTION: CORRECT IMMEDIATELY. Food packages shall be in good condition and protect the integrity of the contents.
REQUIRED CORRECTION: Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of corrosion-resistant, nonabsorbent and smooth material.
REQUIRED CORRECTION: A one-fourth inch Iron Pipe Size (IPS) valve shall be provided on warewashing machines immediately upstream from the fresh hot water sanitizing rinse control valve on the warewashing machine.
REQUIRED CORRECTION: Surfaces of utensils and equipment contacting food that is not potentially hazardous shall be cleaned: 1) at any time when contamination may have occurred; 2) at least every 24 hours for iced tea dispensers and consumer self-service utensils; 3) before restocking consumer self-service equipment and utensils; or 4) in equipment such as ice bins and beverage dispensing nozzles when required by the manufacturer or as necessary to keep them clean.
REQUIRED CORRECTION: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
REQUIRED CORRECTION: CORRECT IMMEDIATELY. Chemical sanitizers and other chemical antimicrobials applied to food-contact surfaces shall meet the requirements specified in 21 CFR 178.1010.
REQUIRED CORRECTION: Physical facilities shall be maintained in good repair.
REQUIRED CORRECTION: An accurate, easily readable temperature measuring device shall be located in the warmest part of mechanically refrigerated units and in the coolest part of hot food storage units.
REQUIRED CORRECTION: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
REQUIRED CORRECTION: CORRECT IMMEDIATELY. Potentially hazardous foods shall be maintained at 135°F or above (except roast beef may be held at 130°F (54°C) or above) or at 41°F or less.
REQUIRED CORRECTION: CORRECT IMMEDIATELY. Food-contact surfaces of equipment and utensils shall be sanitized after cleaning using one the following methods: 1) immersion for at least 30 seconds in hot water maintained as specified in rule; 2) using mechanical hot water operations that achieve a utensil surface temperature of 160°F; or 3) using an approved chemical sanitizer in manual or mechanical operations for 10 seconds for chlorine and 30 seconds for all other chemical sanitizer or an exposure time used in relation with a combination of temperature, concentration and pH.
REQUIRED CORRECTION: CORRECT IMMEDIATELY. Foods shall be protected from cross contamination during storage, preparation, holding, and display by separating raw animal foods and unwashed produce from ready-to-eat foods, ready-to-eat raw animal foods (fish for sushi), fruits and vegetables, and by separating different types of raw animal foods from each other. If stored vertically, raw animal foods should be stored in ascending order of cooking temperature, with the highest required cooking temperature at the lowest level.
Name | City | Users' Rating |
---|---|---|
Richard's Raleigh West | Portland, OR | ![]() ![]() ![]() ![]() ![]() |
Carl's Jr #8510 | Hillsboro, OR | ![]() ![]() ![]() ![]() ![]() |
Jack in the Box 7122 | Portland, OR | |
Starbucks Coffee Co #3398 | Lake Oswego, OR | ![]() ![]() ![]() ![]() ![]() |
DAVID MINOR THEATER | Eugene, OR | ![]() ![]() ![]() ![]() ![]() |
GENE & BETTY'S BUSY BEE CAFE | Springfield, OR | ![]() ![]() ![]() ![]() ![]() |
Burger King 5344 GBMO | Portland, OR | ![]() ![]() ![]() ![]() ![]() |
The Hungry Hero Dessert | Sherwood, OR | ![]() ![]() ![]() ![]() ![]() |
Green Papaya and Sunset Deli | Portland, OR | ![]() ![]() ![]() ![]() ![]() |
Gator's Pub and Eatery | Tigard, OR |
Name |
Address |
Distance |
---|---|---|
Little Caesars | 2000 N Pacific Hwy, Woodburn | 0.70 miles |
Dutch Bros Coffee | 1775 Mt. Hood Ave, Woodburn | 0.73 miles |
Carl's Jr. #8009 | 1675 Mt Hood Ave, Woodburn | 0.79 miles |
Subway #5395 | 1669 Mt Hood Ave, Woodburn | 0.79 miles |
Shari's Restaurant | 1543 Mt Hood Ave, Woodburn | 0.80 miles |
El Agave Grill Restaurant | 1615 Mt Hood Avenue, Woodburn | 0.80 miles |
Dede's | 1537 Mt Hood Ave Suite 101, Woodburn | 0.82 miles |
Limeberry | 1537 Mt Hood Ave Suite 109, Woodburn | 0.82 miles |
Los Cabos Restaurant | 1565 N Pacific Highway, Woodburn | 0.82 miles |
Monte Carlo Sports Bar | 1575 Mt Hood Ave Suite 130, Woodburn | 0.82 miles |
Restaurant representatives - add corrected or new information about Maclaren Canteen, 2630 N Pacific Highway, Woodburn, OR 97071 »