Sip Wine And Bistro, 1000 Arney Rd #812, Woodburn, OR 97071 - Restaurant inspection findings and violations



Business Info

Restaurant: Sip Wine And Bistro
Address: 1000 Arney Rd #812, Woodburn, OR 97071
Phone: (503) 981-8466
Total inspections: 3
Last inspection: May 17, 2013
Score
(the higher the better)

97

Restaurant representatives - add corrected or new information about Sip Wine And Bistro, 1000 Arney Rd #812, Woodburn, OR 97071 »


Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • sanitizer bucket stored in basin of kitchen hand sink
  • unable to locate thermometer inside small black reachin refrigerator behind front counter
Semi-Annual Mar 16, 2012 97
  • ceiling has build up of dust in kitchen
  • interior of 2 door reachin refrigerator is soiled
  • raw eggs stored above mayo and ham inside reachin refrigerator
Semi-Annual Sep 19, 2012 92
  • fan in back has dust buildup
  • interior door of dish machine is soiled
  • interior of ice machine has some buildup
  • interior of reachin prep unit refrigerator has some food debris buildup
Semi-Annual May 17, 2013 97

Violation descriptions and comments

Mar 16, 2012

REQUIRED CORRECTION: An accurate, easily readable temperature measuring device shall be located in the warmest part of mechanically refrigerated units and in the coolest part of hot food storage units.
REQUIRED CORRECTION: Handwashing facilities shall be accessible at all times for employee use and not used for other purposes. An automatic handwashing facility shall be used in accordance with manufacturer's instructions.

Sep 19, 2012

REQUIRED CORRECTION: CORRECT IMMEDIATELY.  Foods shall be protected from cross contamination during storage, preparation, holding, and display by separating raw animal foods and unwashed produce from ready-to-eat foods, ready-to-eat raw animal foods (fish for sushi), fruits and vegetables, and by separating different types of raw animal foods from each other. If stored vertically, raw animal foods should be stored in ascending order of cooking temperature, with the highest required cooking temperature at the lowest level.
REQUIRED CORRECTION: CORRECT IMMEDIATELY.  Equipment food-contact surfaces and utensils shall be clean to sight and touch.
REQUIRED CORRECTION: The physical facilities shall be cleaned as often as necessary to keep them clean. Cleaning shall be done during periods when the least amount of food is exposed, such as after closing.

May 17, 2013

REQUIRED CORRECTION: CORRECT IMMEDIATELY.  Equipment food-contact surfaces and utensils shall be clean to sight and touch.
REQUIRED CORRECTION: Warewashing machines and other sinks shall be cleaned before use, throughout the day as necessary to keep them clean and functional, and if used, at least every 24 hours.
REQUIRED CORRECTION: Surfaces of utensils and equipment contacting food that is not potentially hazardous shall be cleaned: 1) at any time when contamination may have occurred; 2) at least every 24 hours for iced tea dispensers and consumer self-service utensils; 3) before restocking consumer self-service equipment and utensils; or 4) in equipment such as ice bins and beverage dispensing nozzles when required by the manufacturer or as necessary to keep them clean.
REQUIRED CORRECTION: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.

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Restaurants in neighborhood

Name

Address

Distance

Auntie Anne's 1001 Arney Rd # 627, Woodburn 0.10 miles
Foodmania 1001 N. Arney Rd, Ste. 625, Woodburn 0.10 miles
Fresca's Woodburn Llc 1001 Arney Rd #626, Woodburn 0.10 miles
Jamba Juice 1001 Arney Rd #224, Woodburn 0.10 miles
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