Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Semi-Annual | Aug 14, 2007 | 98 |
No violation noted during this evaluation. | Semi-Annual | May 29, 2008 | 100 |
|
Semi-Annual | Dec 8, 2008 | 99 |
|
Semi-Annual | Jun 19, 2009 | 99 |
|
Semi-Annual | Dec 7, 2009 | 95 |
|
Semi-Annual | Jun 23, 2010 | 91 |
|
Semi-Annual | Dec 27, 2010 | 96 |
|
Semi-Annual | Jun 21, 2011 | 96 |
No violation noted during this evaluation. | Semi-Annual | Dec 15, 2011 | 100 |
No violation noted during this evaluation. | Semi-Annual | Jun 26, 2012 | 100 |
No violation noted during this evaluation. | Semi-Annual | Dec 13, 2012 | 100 |
No violation noted during this evaluation. | Semi-Annual | Jun 7, 2013 | 100 |
REQUIRED CORRECTION: The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations.
Dec 8, 2008REQUIRED CORRECTION: Cloths that are in use for wiping food spills shall be used for no other purpose. Cloths used for wiping food spills shall be dry or wet and stored in an approved sanitizing solution. Dry or wet cloths that are used with raw animal foods shall be kept separate from cloths used for other purposes, and wet cloths used with raw animal foods shall be kept in separate sanitizing solution. Wet wiping cloths used with a freshly made sanitizing solution and dry wiping cloths shall be free of food debris and visible soil.
Jun 19, 2009REQUIRED CORRECTION: Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of corrosion-resistant, nonabsorbent and smooth material.
Dec 7, 2009REQUIRED CORRECTION: CORRECT IMMEDIATELY. Each handwashing lavatory or group of adjacent handwashing lavatories shall be provided with a supply of individual disposable towels, a continuous towel system that supplies the user with a clean towel, or a heated-air hand drying device.
REQUIRED CORRECTION: After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment or supplies.
REQUIRED CORRECTION: Cleaned equipment and utensils, laundered linens, and single-service articles shall be stored in a clean, dry location where they are not exposed to splash, dust, or other contamination and at least 6 inches above the floor. Clean equipment and utensils shall be stored in a self-draining position that permits air drying and covered or inverted. Single-service and single-use articles shall be kept in the original protective package or stored by using other means to protect them from contamination.
REQUIRED CORRECTION: CORRECT IMMEDIATELY. Each handwashing lavatory or group of adjacent handwashing lavatories shall be provided with a supply of individual disposable towels, a continuous towel system that supplies the user with a clean towel, or a heated-air hand drying device.
REQUIRED CORRECTION: The food-contact surfaces of cooking and baking equipment and interior cavities of microwave ovens must be cleaned at least every 24 hours.
REQUIRED CORRECTION: Handwashing facilities shall be kept clean and be properly maintained and used.
REQUIRED CORRECTION: Handwashing facilities shall be kept clean and be properly maintained and used.
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---|---|---|
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Hollywood Bistro | Salem, OR | ![]() ![]() ![]() ![]() ![]() |
Remmy's Nightclub -Sports Bar | Salem, OR | ![]() ![]() ![]() ![]() ![]() |
Dede's Deli | Salem, OR | ![]() ![]() ![]() ![]() ![]() |
Richard's Raleigh West | Portland, OR | ![]() ![]() ![]() ![]() ![]() |
Carl's Jr #8510 | Hillsboro, OR | ![]() ![]() ![]() ![]() ![]() |
Jack in the Box 7122 | Portland, OR | |
Starbucks Coffee Co #3398 | Lake Oswego, OR | ![]() ![]() ![]() ![]() ![]() |
DAVID MINOR THEATER | Eugene, OR | ![]() ![]() ![]() ![]() ![]() |
GENE & BETTY'S BUSY BEE CAFE | Springfield, OR | ![]() ![]() ![]() ![]() ![]() |
Name |
Address |
Distance |
---|---|---|
King Donuts | 1695 State St Ne, Salem | 0.07 miles |
Coffee Corner | 1445 State Street, Salem | 0.08 miles |
Word Of Mouth Bistro | 140 17Th St Ne, Salem | 0.10 miles |
Al-Aqsa L.L.C | 1326 State St, Salem | 0.19 miles |
Subway | 1310 State St, Salem | 0.19 miles |
Cafe Venae | 1313 Mill St Se, Salem | 0.23 miles |
Sassy Onion Grill, The | 1244 State St, Salem | 0.24 miles |
Muchas Gracias | 1980 State St, Salem | 0.24 miles |
El Bukanazz Sport Bar & Mexican Grill | 1230 State St, Salem | 0.25 miles |
Taj Mahal Indian Restaurant | 1220 State St Se, Salem | 0.26 miles |
Restaurant representatives - add corrected or new information about Travel Lodge Restaurant, 1555 State St, Salem, OR 97301 »