Restaurant: Imperial China Corp.
Address: 220 Maine Mall Rd,
South Portland,
ME04106
Phone: (207) 774-4292
Total inspections: 2
Last inspection: Nov 2, 2010
6: 2-301.12: C: Food employees are not following proper hand cleaning procedures. INSPECTOR NOTES:
8: 5-205.11.(B): N: Handwashing facility being used for other than handwashing. INSPECTOR NOTES:
14: 4-701.10: N: Food contact surfaces not sanitized. INSPECTOR NOTES:
15: 3-701.11: C: Food that is unsafe, adulterated, or not honestly presented has not been discarded, or properly reconditioned. INSPECTOR NOTES:
26: 7-301.11: C: Poisonous or toxic materials are not being stored and displayed for retail sale so they can not contaminate FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES. INSPECTOR NOTES:
36: 6-202.15: N: Outer openings are not protected from the entry of insects or rodents. INSPECTOR NOTES:
37: 3-305.11.(A).(B): N: Food not protected from contamination during storage. INSPECTOR NOTES:
39: 3-304.14.(A): N: Wiping cloths being used for other purposes. INSPECTOR NOTES:
41: 3-304.12: N: Improper between-use storage of utensils.. INSPECTOR NOTES:
45: 4-501.12: N: Cutting surfaces not easily cleanable. INSPECTOR NOTES:
50: 5-402.11: C: There is a direct connection between the sewage system and a drain. INSPECTOR NOTES:
4: 2-401.11: C: Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result. INSPECTOR NOTES: COS
36: 6-501.111.(D): N: Evidence of insects, rodents or other pests. INSPECTOR NOTES:
37: 3-305.11.(A).(B): N: Food not protected from contamination during storage. INSPECTOR NOTES: COS
38: 2-402.11: N: Food Employees not wearing effective hair restraints. INSPECTOR NOTES: COS
45: 4-202.11: C: Multiuse food contact surfaces are not properly designed and constructed. INSPECTOR NOTES: COS-INSTRUCTED TO HAVE DISHWASHERS DISCARD BROKEN DISHES AND RE-WASH ANYTHING STILL DIRTY
50: 5-402.11: C: There is a direct connection between the sewage system and a drain. INSPECTOR NOTES:
53: 6-501.12: N: The physical facilities are not clean. INSPECTOR NOTES:
53: 6-501.16: N: Mops are not being properly stored. INSPECTOR NOTES:
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