- Adequate Handwashing Facilities Supplied & Accessible: No (corrected on-site during inspection)
- Food Separated/Protected From Cross Contamination: No
- Food Properly Labeled; Original Container: No
- Utensils, Equipment & Linens; Properly Stored, Dried, & Handled: No
- Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used: No
- Warewashing Facilities; Installed, Maintained, & Used; Test Strips: No
- Non-Food Contact Surfaces Clean: No
- Toilet Facilities: Properly Constructed, Supplied, Cleaned: No
- Physical Facilities Installed, Maintained, & Clean: No
- Adequate Ventilation & Lighting; Designated Areas Used: No
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12/11/2009 | Routine | 1 | 15 |
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