- Certified Food Manager, Duties: No
- Adequate Handwashing Facilities Supplied & Accessible: No
- Food-Contact Surfaces; Cleaned & Sanitized: No
- Proper Date Marking & Disposition: No
- Toxic Substances Properly Identified, Stored & Used: No
- Thermometers Provided & Accurate: No
- Contamination Prevented During Food Preparation, Storage & Display: No
- In-Use Utensils; Properly Stored: No
- Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used: No
- Non-Food Contact Surfaces Clean: No
- Toilet Facilities: Properly Constructed, Supplied, Cleaned: No
- Physical Facilities Installed, Maintained, & Clean: No
- Adequate Ventilation & Lighting; Designated Areas Used: No
- City Of Minneapolis Food Code: No
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12/10/2009 | Routine | 7 | 17 |
Restaurant representatives - add corrected or new information about Picosa Restaurant, 65 Main St Ste 143 Se, Minneapolis, MN »