AILEY BOUTIQUE, 405 WEST 55 STREET, NY - Restaurant inspection findings and violations
Violation code | Inspection Date | Violation Points |
|---|---|---|
05D (Critical Violations - Facility Design) | May 08, 2014 | 10 |
| May 06, 2013 | 2 |
| May 16, 2012 | 9 |
- | Jan 05, 2012 | 0 |
04J (Critical Violations - Food Protection) | Dec 21, 2011 | 8 |
- Violation descriptions:
- 02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
- 04J - Unprotected food re-served.
- 05D - Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided.
- 10F - Equipment not easily movable or sealed to floor, adjoining equipment, adjacent walls or ceiling. Aisle or workspace inadequate.
- 10H - Food service operation occurring in room used as living or sleeping quarters.
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