BAMBINO PIZZA II, 80-01 MYRTLE AVENUE, NY - Restaurant inspection findings and violations
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Violation code Inspection Date Violation Points (the lower the better) 04A (Critical Violations - Food Protection)
06F (Critical Violations - Personal Hygiene & Other Food Protection)
10B (General Violations Conditions - Facility Maintenance)
Oct 29, 2014 17
02B (Critical Violations - Food Temperature)
04H (Critical Violations - Food Protection)
09A (General Violations Conditions - Food Source)
Oct 08, 2014 20
Violation descriptions:
02B - Hot food item not held at or above 140F.
04A - Food Protection Certificate not held by supervisor of food operations.
04H - Food in contact with utensil, container, or pipe that consist of toxic material.
06F - Wiping cloths dirty or not stored in sanitizing solution.
09A - Canned food product observed severely dented.
10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
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