BAR 4, 444 7 AVENUE, NY - Restaurant inspection findings and violations
Violation code | Inspection Date | Golden Apple | Violation Points |
|---|---|---|---|
| May 06, 2009 | No | 4 |
- | Jan 14, 2009 | No | - |
| May 01, 2008 | No | 7 |
| Apr 05, 2008 | No | 50 |
| Jun 15, 2007 | No | 6 |
- Violation descriptions:
- 01A - Current valid permit, registration or other authorization to operate establishment not available.
- 05I - No facilities available to wash, rinse and sanitize utensils and/or equipment.
- 06D - Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 09B - Milk or milk product undated, improperly dated or expired.
- 09D - Food contact surface not properly maintained.
- 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 11A - Permit not conspicuously displayed.
- 11D - "Choking first aid" poster not posted."Alcohol and pregnancy" warning sign not posted. "Wash hands" sign not posted at hand wash facility. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted.
- 12A - General.
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