- 02G (Critical Violations - Food Temperature)
- 04L (Critical Violations - Food Protection)
- 04M (Critical Violations - Food Protection)
- 06D (Critical Violations - Personal Hygiene & Other Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
- 10B (General Violations Conditions - Facility Maintenance)
| Aug 26, 2014 | 29 |
- 02G (Critical Violations - Food Temperature)
- 04L (Critical Violations - Food Protection)
| Aug 11, 2014 | 16 |
- 04L (Critical Violations - Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
- 10F (General Violations Conditions - Facility Maintenance)
| Mar 20, 2014 | 13 |
- 04H (Critical Violations - Food Protection)
- 04L (Critical Violations - Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
| Feb 26, 2014 | 17 |
10F (General Violations Conditions - Facility Maintenance)
| Aug 21, 2013 | 3 |
- 02G (Critical Violations - Food Temperature)
- 04L (Critical Violations - Food Protection)
- 05D (Critical Violations - Facility Design)
- 06D (Critical Violations - Personal Hygiene & Other Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
| Aug 08, 2013 | 34 |
10F (General Violations Conditions - Facility Maintenance)
| Feb 13, 2013 | 4 |
- 02G (Critical Violations - Food Temperature)
- 05D (Critical Violations - Facility Design)
| Jan 25, 2013 | 17 |
- 02G (Critical Violations - Food Temperature)
- 06D (Critical Violations - Personal Hygiene & Other Food Protection)
- 10F (General Violations Conditions - Facility Maintenance)
| Aug 03, 2012 | 16 |
- 02G (Critical Violations - Food Temperature)
- 10B (General Violations Conditions - Facility Maintenance)
- 10F (General Violations Conditions - Facility Maintenance)
| Jul 18, 2012 | 14 |
- 06D (Critical Violations - Personal Hygiene & Other Food Protection)
- 10F (General Violations Conditions - Facility Maintenance)
| Mar 09, 2012 | 11 |
- 02G (Critical Violations - Food Temperature)
- 04H (Critical Violations - Food Protection)
- 06D (Critical Violations - Personal Hygiene & Other Food Protection)
| Feb 22, 2012 | 19 |
Restaurant representatives - add corrected or new information about BURGER KING, 1565 HYLAN BOULEVARD, NY »