06C (Critical Violations - Personal Hygiene & Other Food Protection)
15L (Tobacco Enforcement Violations - Smoke-Free Air Act)
Sep 15, 2013
12
Violation descriptions:
02H - Food not cooled by an approved method whereby the internal product temperature is reduced from 140F to 70F or less within 2 hours, and from 70F to 41F or less within 4 additional hours.
06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
06F - Wiping cloths dirty or not stored in sanitizing solution.
10A - Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
15L - Workplace smoking policy inadequate, not posted, not provided.
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