PORKY'S, 55 WEST 21 STREET, NY - Restaurant inspection findings and violations
Violation code | Inspection Date | Golden Apple | Violation Points |
|---|---|---|---|
| Jul 24, 2009 | No | 80 |
| Jul 29, 2007 | No | 21 |
| Mar 28, 2007 | No | 24 |
| Mar 18, 2007 | No | 19 |
15L (Tobacco Enforcement Violations - Smoke-Free Air Act) | Feb 16, 2007 | No | - |
| Dec 03, 2006 | No | 17 |
15L (Tobacco Enforcement Violations - Smoke-Free Air Act) | Nov 21, 2006 | No | - |
- Violation descriptions:
- 01A - Current valid permit, registration or other authorization to operate establishment not available.
- 04A - Food Protection Certificate not held by supervisor of food operations.
- 04I - Food item spoiled, adulterated, contaminated or cross-contaminated.
- 04M - Evidence of mice or live mice present in facility's food and/or non-food areas.
- 05D - Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided.
- 06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 06F - Wiping cloths dirty or not stored in sanitizing solution.
- 08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
- 10A - Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
- 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10C - Lighting inadequate. Bulb not shielded or shatterproof.
- 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
- 11A - Permit not conspicuously displayed.
- 12A - General.
- 15L - Workplace smoking policy inadequate, not posted, not provided.
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