RUNNING COOL II RESTAURANT, 503 EAST 163 STREET, NY - Restaurant inspection findings and violations
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Violation code Inspection Date Violation Points (the lower the better) 04M (Critical Violations - Food Protection)
08C (General Violations Conditions - Vermin/Garbage)
10D (General Violations Conditions - Facility Maintenance)
Oct 31, 2014 9
10F (General Violations Conditions - Facility Maintenance)
Oct 23, 2014 2
04N (Critical Violations - Food Protection)
09C (General Violations Conditions - Food Source)
Mar 27, 2014 10
04L (Critical Violations - Food Protection)
04N (Critical Violations - Food Protection)
08A (General Violations Conditions - Vermin/Garbage)
Mar 03, 2014 6
04L (Critical Violations - Food Protection)
09A (General Violations Conditions - Food Source)
10B (General Violations Conditions - Facility Maintenance)
10F (General Violations Conditions - Facility Maintenance)
Jul 29, 2013 11
02B (Critical Violations - Food Temperature)
04L (Critical Violations - Food Protection)
06A (Critical Violations - Personal Hygiene & Other Food Protection)
10B (General Violations Conditions - Facility Maintenance)
Jul 08, 2013 22
04L (Critical Violations - Food Protection)
08A (General Violations Conditions - Vermin/Garbage)
Feb 12, 2013 9
04L (Critical Violations - Food Protection)
08A (General Violations Conditions - Vermin/Garbage)
Jan 28, 2013 12
Violation descriptions:
02B - Hot food item not held at or above 140F.
04L - Evidence of rats or live rats present in facility's food and/or non-food areas.
04M - Evidence of mice or live mice present in facility's food and/or non-food areas.
04N - Evidence of roaches or live roaches present in facility's food and/or non-food areas.
06A - Personal cleanliness inadequate. Clean outer garments, effective hair restraint not worn.
08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
08C - Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
09A - Canned food product observed severely dented.
09C - Thawing procedures improper.
10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10D - Ventilation system not provided, improperly installed or in disrepair.
10F - Equipment not easily movable or sealed to floor, adjoining equipment, adjacent walls or ceiling. Aisle or workspace inadequate.
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