- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) (2,046 penalty points)
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) (2,046 penalty points)
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04/18/2013 | Inspection | 8A - Food products stored directly on floor in liquor storage room.
10B - Liquor storage shelving is bare wood - not smooth and easily cleanable. |
- Improper use and storage of clean, sanitized equipment and utensils (2,046 penalty points)
- Miscellaneous, Economic Violation, Choking Poster, Training. (2,046 penalty points)
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces (2,046 penalty points)
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04/19/2012 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces (2,046 penalty points)
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded (2,046 penalty points)
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans (2,046 penalty points)
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) (2,046 penalty points)
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05/18/2011 | Inspection | 8A Juice in pour type bottles not labeled for contents
15A Back room is disorganized, has food related items without having made walls, floors and ceiling easily cleanable
15B Light needed in food prep area
15C Room across from ice machine room is better area to store finishing items and back exit needs to be cleaned in event of emergency. |
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