No violation noted during this evaluation. | 02/12/2016 | Inspection | No violations were observed. All temperatures measured with a DOH thermocouple were within acceptable ranges. Proper dishwashing procedures was discussed with operator. Sanitizing spray concentrations were tested and observed as adequate. |
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Improper use and storage of clean, sanitized equipment and utensils
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06/17/2015 | Inspection | Refrigeration temp 40 degrees, milk 42 degreees, mayo 43 degrees, and applesauce 42 degrees. |
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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03/25/2014 | Inspection | Cook and serve for breakfast and lunch. no large roasts or cooling is done at this facility. Reviewed thermometer calibration procedure, no ice is served to children so very little ice is kept on site for calibration. Recommend purchasing a digital thermometer and keeping enough ice for thermometer calibration. discussed 3 bay dishwashing procedure. Melon is being washed per interview with the operator. CPR kit and choking poster is on site. |
No violation noted during this evaluation. | 02/27/2013 | Inspection | |
No violation noted during this evaluation. | 10/12/2012 | Inspection | |
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Hair is improperly restrained
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02/16/2012 | Inspection | |
No violation noted during this evaluation. | 11/18/2011 | Inspection | |
No violation noted during this evaluation. | 11/05/2010 | Inspection | |
No violation noted during this evaluation. | 12/22/2009 | Inspection | |
No violation noted during this evaluation. | 12/17/2008 | Inspection | |
No violation noted during this evaluation. | 09/09/2008 | Inspection | |
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
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11/27/2006 | Inspection | |
No violation noted during this evaluation. | 01/06/2006 | Inspection | |
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