- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- In use food dispensing utensils improperly stored
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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02/29/2016 | Inspection | Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
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12/14/2015 | Inspection | 2nd Inspection. Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or post marked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine. |
- Improperly functioning on-site sewage disposal system, improper
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Non food contact surfaces of equipment not clean
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08/28/2015 | Inspection | When updates to establishment are being developed, a utility sink will need to be installed for disposal of mop bucket grey water. Regarding 11A violation (incorrect sanitation test strips)on 9/19/14 inspection report, owner did purchase sanitation test strips, however they were for the wrong brand of sanitation. Education was given on how to choose the correct type of test strip and owner indicated they would purchase them. All food and refrigeration temperatures, as taken with DOH Thermapen, were in the acceptable range. |
No violation noted during this evaluation. | 05/18/2015 | Inspection | Satisfactory
PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or postmarked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine. |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Non food contact surfaces of equipment not clean
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11/17/2014 | Inspection | Satisfactory
Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
- Non food contact surfaces of equipment not clean
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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09/19/2014 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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08/09/2013 | Inspection | Satisfactory |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Miscellaneous, Economic Violation, Choking Poster, Training.
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03/21/2013 | Inspection | |
- Non food contact surfaces of equipment not clean
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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08/20/2012 | Inspection | Contact paper on shelves behind front counter needs to be cleaned.
2 bins of raw haddock found in walkin cooler stored over ready to serve foods. Corrected.
Wood shelves in dry good storage downstairs need to be smooth and easily cleanable. |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Miscellaneous, Economic Violation, Choking Poster, Training.
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05/17/2012 | Inspection | |
No violation noted during this evaluation. | 12/06/2011 | Inspection | |
No violation noted during this evaluation. | 05/18/2011 | Inspection | |
No violation noted during this evaluation. | 09/10/2010 | Inspection | |
- Non food contact surfaces of equipment not clean
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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06/02/2010 | Inspection | Lower shelf of cooler behind front counter needs to be cleaned.
Ventilation hoods need to be cleaned.
Ceiling in kitchen above food prep counter needs to be cleaned. |
No violation noted during this evaluation. | 10/05/2009 | Inspection | |
No violation noted during this evaluation. | 08/27/2009 | Inspection | |
No violation noted during this evaluation. | 09/08/2008 | Inspection | |
No violation noted during this evaluation. | 08/20/2008 | Inspection | |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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09/24/2007 | Inspection | |
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Improper use and storage of clean, sanitized equipment and utensils
- Hair is improperly restrained
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02/28/2007 | Inspection | |
No violation noted during this evaluation. | 09/29/2006 | Inspection | |
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