Aires De Mi Tierra, 915-15 South Main Street, South Farmingdale, NY 11735 - Food Service Establishment inspection findings and violations

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Business Info

Restaurant name: AIRES DE MI TIERRA
Address: 915-15 South Main Street, South Farmingdale, NY 11735
County: Nassau
Local health department: Nassau County
Restaurant type: Food Service Establishment
Total inspections: 5
Last inspection: 02/10/2016
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Inspection findings

Inspection date

Type

Comments
No violation noted during this evaluation. 02/10/2016Re-Inspection
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
 01/12/2016InspectionGrade: A. Seats: 18. FMTC: German E Camargo #47466 ex. 2/17, Gladis Deras #42952 expired 2/15 signed up for 3 hour Spanish class 2/4/16 receipt provided.
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
 01/15/2015Re-Inspection
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Critical: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
  • Critical: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140oF.
  • Critical: Potentially hazardous foods are not kept at or above 140oF during hot holding.
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
 01/08/2015Inspection
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 02/10/2014Inspection

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