- Improper storage of cleaning equipment, linens, laundry unacceptable
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Improper thawing procedures used
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Wiping cloths dirty, not stored properly in sanitizing solutions
|
02/10/2016 | Inspection | Temperatures: mashed potatoes -walkin cooler 44.1 degrees F. Pepsi cooler raw beef patty 37.0 deegrees F. Hot holding: French Onion Soup 144 degrees F, minestrone soup 154 degrees F. |
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
10/06/2015 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Insects, rodents present
- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
05/11/2015 | Inspection | |
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
|
02/04/2015 | Inspection | |
No violation noted during this evaluation. | 12/24/2014 | Inspection | |
No violation noted during this evaluation. | 12/19/2014 | Re-Inspection | |
No violation noted during this evaluation. | 12/17/2014 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
11/17/2014 | Inspection | |
No violation noted during this evaluation. | 08/14/2014 | Inspection | |
Restaurant representatives - add corrected or new information about Amenia Steak House, 4905 Route 44, Amenia, NY 12501 »