No violation noted during this evaluation. | 01/11/2016 | Inspection | |
No violation noted during this evaluation. | 10/16/2015 | Inspection | |
No violation noted during this evaluation. | 02/10/2015 | Inspection | |
No violation noted during this evaluation. | 09/09/2014 | Inspection | |
No violation noted during this evaluation. | 01/14/2014 | Inspection | |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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09/16/2013 | Inspection | |
No violation noted during this evaluation. | 01/23/2013 | Inspection | |
No violation noted during this evaluation. | 10/26/2012 | Inspection | |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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01/09/2012 | Inspection | |
No violation noted during this evaluation. | 11/08/2011 | Inspection | |
No violation noted during this evaluation. | 05/25/2011 | Inspection | |
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
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09/30/2010 | Inspection | |
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
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01/11/2010 | Inspection | |
No violation noted during this evaluation. | 11/16/2009 | Inspection | |
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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04/02/2009 | Inspection | |
- Non food contact surfaces of equipment not clean
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12/16/2008 | Inspection | |
- Non food contact surfaces of equipment not clean
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03/06/2008 | Inspection | |
- Non food contact surfaces of equipment not clean
- Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
- Single service items reused, improperly stored, dispensed, not used when required
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11/13/2007 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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04/25/2007 | Inspection | |
No violation noted during this evaluation. | 10/24/2006 | Inspection | |
No violation noted during this evaluation. | 12/06/2005 | Inspection | |
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