- Miscellaneous, Economic Violation, Choking Poster, Training.
|
12/10/2015 | Re-Inspection | There were no critical violations noted during the time of the inspection. Manager of this establishment signed up for a food manager's training course that is scheduled in Feb 2016. |
- Hot, cold running water not provided, pressure inadequate
- Miscellaneous, Economic Violation, Choking Poster, Training.
|
12/07/2015 | Re-Inspection | All three compartment sinks and food prep sinks must be able to maintain a temperature of at least 140 degrees. |
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Hot, cold running water not provided, pressure inadequate
|
12/03/2015 | Re-Inspection | There were no critical violations noted during inspection.
Food prep sink must be able to maintain 140 degrees. |
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Hot, cold running water not provided, pressure inadequate
|
11/19/2015 | Inspection | This establishment received an ""A"" rating and there are 38 seats in this facility.
There is no certified food manager at this establishment. |
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