No violation noted during this evaluation. | 04/20/2015 | Inspection | |
No violation noted during this evaluation. | 06/17/2014 | Inspection | |
No violation noted during this evaluation. | 04/24/2013 | Re-Inspection | |
- Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
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04/03/2013 | Inspection | |
- Wiping cloths dirty, not stored properly in sanitizing solutions
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03/21/2012 | Inspection | |
No violation noted during this evaluation. | 01/18/2011 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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01/06/2010 | Inspection | |
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
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03/26/2009 | Inspection | |
No violation noted during this evaluation. | 02/12/2008 | Inspection | |
No violation noted during this evaluation. | 02/07/2007 | Re-Inspection | |
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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01/18/2007 | Inspection | |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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01/19/2006 | Inspection | |
Restaurant representatives - add corrected or new information about Cafe Dewitt, 215 North Cayuga Street, Ithaca, NY 14850 »