No violation noted during this evaluation. | 01/06/2012 | Inspection | |
No violation noted during this evaluation. | 05/17/2011 | Inspection | |
No violation noted during this evaluation. | 06/28/2010 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- In use food dispensing utensils improperly stored
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07/17/2009 | Inspection | |
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
- Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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07/11/2008 | Inspection | |
No violation noted during this evaluation. | 07/11/2008 | Inspection | |
No violation noted during this evaluation. | 03/27/2007 | Re-Inspection | |
No violation noted during this evaluation. | 02/21/2007 | Inspection | |
No violation noted during this evaluation. | 02/21/2007 | Inspection | |
No violation noted during this evaluation. | 03/31/2006 | Re-Inspection | |
No violation noted during this evaluation. | 03/10/2006 | Inspection | |
No violation noted during this evaluation. | 03/10/2006 | Inspection | |
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