- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Improper use and storage of clean, sanitized equipment and utensils
- In use food dispensing utensils improperly stored
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03/18/2014 | Inspection | |
No violation noted during this evaluation. | 09/24/2013 | Inspection | |
No violation noted during this evaluation. | 11/15/2012 | Re-Inspection | |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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09/05/2012 | Inspection | |
No violation noted during this evaluation. | 12/01/2011 | Inspection | |
No violation noted during this evaluation. | 09/23/2010 | Inspection | |
No violation noted during this evaluation. | 10/08/2009 | Inspection | |
No violation noted during this evaluation. | 10/27/2008 | Inspection | |
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