No violation noted during this evaluation. | 03/20/2015 | Inspection | |
No violation noted during this evaluation. | 03/20/2015 | Inspection | |
No violation noted during this evaluation. | 03/31/2014 | Inspection | |
No violation noted during this evaluation. | 03/31/2014 | Inspection | |
No violation noted during this evaluation. | 03/25/2013 | Inspection | |
No violation noted during this evaluation. | 03/25/2013 | Inspection | |
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Improper use and storage of clean, sanitized equipment and utensils
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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06/05/2012 | Inspection | |
No violation noted during this evaluation. | 06/05/2012 | Inspection | |
No violation noted during this evaluation. | 03/14/2012 | Inspection | |
No violation noted during this evaluation. | 03/14/2012 | Inspection | |
No violation noted during this evaluation. | 03/18/2011 | Inspection | |
No violation noted during this evaluation. | 03/18/2011 | Inspection | |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Critical: Potentially hazardous foods are not kept at or above 140oF during hot holding.
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Single service items reused, improperly stored, dispensed, not used when required
- Wiping cloths dirty, not stored properly in sanitizing solutions
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07/12/2010 | Inspection | |
No violation noted during this evaluation. | 07/12/2010 | Inspection | |
No violation noted during this evaluation. | 03/16/2010 | Inspection | |
No violation noted during this evaluation. | 03/16/2010 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Single service items reused, improperly stored, dispensed, not used when required
- Miscellaneous, Economic Violation, Choking Poster, Training.
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03/24/2009 | Inspection | |
No violation noted during this evaluation. | 03/24/2009 | Inspection | |
No violation noted during this evaluation. | 03/27/2008 | Inspection | |
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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03/27/2008 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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04/02/2007 | Inspection | |
No violation noted during this evaluation. | 04/02/2007 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Wiping cloths dirty, not stored properly in sanitizing solutions
- In use food dispensing utensils improperly stored
- Single service items reused, improperly stored, dispensed, not used when required
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04/26/2006 | Inspection | |
No violation noted during this evaluation. | 04/26/2006 | Inspection | |
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