Costela Grill, 159 Gramatan Avenue, Mount Vernon, NY 10550 - Food Service Establishment inspection findings and violations



Business Info

Restaurant name: COSTELA GRILL
Address: 159 Gramatan Avenue, Mount Vernon, NY 10550
County: Westchester
Local health department: Westchester County
Restaurant type: Food Service Establishment
Total inspections: 3
Last inspection: 02/26/2016

Restaurant representatives - add corrected or new information about Costela Grill, 159 Gramatan Avenue, Mount Vernon, NY 10550 »


Inspection findings

Inspection date

Type

Comments

  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
02/26/2016Re-InspectionNo red violation(s) noted at the time of insspection. All cold holding unit temperatures accurate at this time. Rest of the violation(s) observed preeviously noted corrected. Chef started food course and Food Course Certification is pending at this time. Extermination conducted ttwice a month. No signs of rodents observed at the time of inspection. Please see original inspection report for signature.
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Miscellaneous, Economic Violation, Choking Poster, Training.
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Improperly functioning on-site sewage disposal system, improper
02/12/2016Re-InspectionNo red violation(s) noted at this time. Above violation(s) must be corrected A.S.A.P. Next inspection will be on or afterr 2/26/16.
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
  • Miscellaneous, Economic Violation, Choking Poster, Training.
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
01/15/2016InspectionNo red violations) noted at the time of inspection. No rodents nor ssigns of rodents observed at this time. Proper Disposl of Fats, Oiil, & Grease booklet given. Next inspection will be on or after 2/12/16

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