Culinary Creations Confections&cafe, 550 Dunn Road, Montgomery, NY 12549 - Food Service Establishment inspection findings and violations



Business Info

Restaurant name: CULINARY CREATIONS CONFECTIONS&CAFE
Address: 550 Dunn Road, Montgomery, NY 12549
County: Orange
Local health department: Orange County
Restaurant type: Food Service Establishment
Total inspections: 23
Last inspection: 02/10/2016

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Inspection findings

Inspection date

Type

Comments

  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
02/10/2016Re-InspectionCl2 residual at handwash sink behind bar 4.0-5.0 ppm
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Wiping cloths dirty, not stored properly in sanitizing solutions
12/23/2015Inspection
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
08/28/2015Inspection
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Non food contact surfaces of equipment not clean
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
04/03/2015Inspection
No violation noted during this evaluation. 12/18/2014Inspection
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Non food contact surfaces of equipment not clean
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
07/18/2014Inspection
No violation noted during this evaluation. 03/12/2014Inspection
No violation noted during this evaluation. 11/07/2013Inspection
  • Non food contact surfaces of equipment not clean
07/31/2013Inspection
No violation noted during this evaluation. 03/21/2013Re-Inspection
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
12/19/2012Inspection
No violation noted during this evaluation. 11/01/2012InspectionPre-Operational inspection. Issued Permit.
No violation noted during this evaluation. 10/15/2012InspectionFacility closed. P-Z'd. **New operator to move in by 11-1-2012
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
09/27/2012Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
10/07/2011Inspection
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
03/17/2011Inspection
No violation noted during this evaluation. 12/01/2010Inspection
No violation noted during this evaluation. 07/06/2010Inspection
  • Miscellaneous, Economic Violation, Choking Poster, Training.
05/07/2010Inspection
  • Miscellaneous, Economic Violation, Choking Poster, Training.
03/26/2010Inspection
No violation noted during this evaluation. 11/09/2009Inspection
  • Insects, rodents present
05/06/2009Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Miscellaneous, Economic Violation, Choking Poster, Training.
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Pesticide application not supervised by a certified applicator
11/18/2008Inspection

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