Dulce Audrey Deli, 65 Audrey Avenue, Oyster Bay, NY 11771 - Delicatessen inspection findings and violations



Business Info

Restaurant name: DULCE AUDREY DELI
Address: 65 Audrey Avenue, Oyster Bay, NY 11771
County: Nassau
Local health department: Nassau County
Restaurant type: Delicatessen
Total inspections: 4
Last inspection: 02/17/2016

Restaurant representatives - add corrected or new information about Dulce Audrey Deli, 65 Audrey Avenue, Oyster Bay, NY 11771 »


Inspection findings

Inspection date

Type

Comments

  • Non food contact surfaces of equipment not clean
02/17/2016Re-Inspection- ONE VIOLATION REMAINED TO BE CORRECTED
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Insects, rodents present
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Non food contact surfaces of equipment not clean
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Improper thawing procedures used
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
01/22/2016Inspection- GRADE : B - SEATING #: 12 - FMTC: JUAN ULLOA (03/17, #47662)
  • Miscellaneous, Economic Violation, Choking Poster, Training.
01/22/2015Re-Inspection
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
  • Miscellaneous, Economic Violation, Choking Poster, Training.
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
01/14/2015Inspection

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