No violation noted during this evaluation. | 05/28/2015 | Inspection | Satisfactory. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or post marked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine. |
No violation noted during this evaluation. | 06/17/2014 | Inspection | Satisfactory |
- Critical: Potentially hazardous foods are not kept at or above 140oF during hot holding.
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11/05/2013 | Inspection | Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
No violation noted during this evaluation. | 05/29/2013 | Inspection | |
No violation noted during this evaluation. | 04/24/2012 | Inspection | |
No violation noted during this evaluation. | 11/14/2011 | Inspection | |
No violation noted during this evaluation. | 11/19/2010 | Inspection | Chicken = 170 F |
No violation noted during this evaluation. | 04/12/2010 | Inspection | |
No violation noted during this evaluation. | 03/06/2009 | Inspection | |
No violation noted during this evaluation. | 10/07/2008 | Inspection | |
- Hair is improperly restrained
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04/02/2007 | Inspection | |
No violation noted during this evaluation. | 03/30/2006 | Inspection | |
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