- Non food contact surfaces of equipment not clean
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06/17/2015 | Inspection | |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Wiping cloths dirty, not stored properly in sanitizing solutions
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03/20/2014 | Inspection | |
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- In use food dispensing utensils improperly stored
- Non food contact surfaces of equipment not clean
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09/05/2013 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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08/17/2012 | Inspection | |
- Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
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02/14/2011 | Inspection | |
No violation noted during this evaluation. | 04/28/2010 | Inspection | |
No violation noted during this evaluation. | 04/21/2009 | Inspection | |
No violation noted during this evaluation. | 08/19/2008 | Inspection | |
No violation noted during this evaluation. | 01/31/2007 | Inspection | |
No violation noted during this evaluation. | 05/09/2006 | Inspection | |
Restaurant representatives - add corrected or new information about Ed & Bud's Grill, 16-20 West Main Street, Little Falls, NY 13365 »