Excelsior Springs, 47 Excelsior Avenue, Saratoga Springs, NY 12866 - Food Service Establishment inspection findings and violations

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Business Info

Restaurant name: EXCELSIOR SPRINGS
Address: 47 Excelsior Avenue, Saratoga Springs, NY 12866
County: Saratoga
Local health department: Glens Falls District Office
Restaurant type: Food Service Establishment
Total inspections: 4
Last inspection: 01/27/2016
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Inspection findings

Inspection date

Type

Comments
No violation noted during this evaluation. 01/27/2016InspectionNo critical violations noted at time of inspection. Facility utilized for banquets and parties at this time. Discussed bare hand contact prevention, adequate cooling of potentially hazardous foods, especially chowder, and ill food worker policy with operator.
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
 11/24/2015InspectionPlease correct all violations by 11/30/15. Contact this office via email with a list of corrective actions taken for each violation cited. Any questions can be directed to this office via telephone or email. Discussed bare hand contact prevention with ready to eat foods, ill food service worker program policy, fruit/vegetable washing, hot/cold holding, and adequate cooling and reheating with operator.
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
 12/19/2014InspectionComment only: Several very thin chicken breast were found on sheet trays on a roll rack. In discussion with Thomas and Mike, the chicken breast were partially cooked by searing on each side, then placed back into walk in cooler yesterday. No internal temperatures were taken of any chicken breast after searing. Explained to Thomas and Mike that no partial cooking of poultry is allowed. If internal temps remain at 69 degrees F or below after the searing process, then this is not considered cooking, but if internal temps of the chicken breast raise to 70 degrees F or above after the searing process, this is considered ""cooking,"" and a thorough cook temperature of 165 degrees F much be reached with no interruption. Temperature log charts must be kept and made available during future inspections if searing of chicken breast or placing grill marks on chicken breast will be performed. A thermocouple thermometer will also have to be purchased since the metal stem probe staff are currently using is not capable of taking accurate temperatures of thin chicken breast. All remaining violations must be corrected no later than 1/2/15. Must send Corey DiLorenzo an email to corey.dilorenzo@health.ny.gov addressing corrective actions taken to all cited violations no later than 1/2/15.
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 12/06/2013InspectionMust correct violations by December 20, 2013. Must send Corey DiLorenzo an email to crd05@health.state.ny.us addressing corrective actions taken to all violations no later than 12/20/13.

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