- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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12/04/2015 | Inspection | |
No violation noted during this evaluation. | 11/04/2014 | Inspection | |
No violation noted during this evaluation. | 12/20/2013 | Inspection | |
No violation noted during this evaluation. | 12/28/2012 | Inspection | |
No violation noted during this evaluation. | 12/28/2011 | Inspection | |
No violation noted during this evaluation. | 12/16/2010 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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12/09/2009 | Inspection | |
No violation noted during this evaluation. | 12/30/2008 | Inspection | |
No violation noted during this evaluation. | 12/06/2007 | Inspection | |
No violation noted during this evaluation. | 12/08/2006 | Inspection | |
No violation noted during this evaluation. | 12/29/2005 | Inspection | |
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