Fierros Pizza & Deli Inc., 2524 Route 9n, Greenfield, NY 12833 - Food Service Establishment inspection findings and violations

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Business Info

Restaurant name: FIERROS PIZZA & DELI INC.
Address: 2524 Route 9n, Greenfield, NY 12833
County: Saratoga
Local health department: Glens Falls District Office
Restaurant type: Food Service Establishment
Total inspections: 5
Last inspection: 11/10/2015
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Inspection findings

Inspection date

Type

Comments
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Critical: Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45oF or less as recommended before they are stored on buffet lines.
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Hot, cold running water not provided, pressure inadequate
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
 11/10/2015InspectionAll violations to be corrected by 11/24/15 unless otherwise noted. Please email rebecca.bussert@health.ny.gov with a list of each violation and the corrective actions taken. Please submit a copy of service receipt for hood system.
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Non food contact surfaces of equipment not clean
 12/17/2014InspectionAll violations to be corrected by 1/1/15. Please email Becky Bussert (rebecca.bussert@health.ny.gov) with a list of each violation and the corrective actions taken.
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
 09/11/2013Inspection
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 09/17/2012Inspection
No violation noted during this evaluation. 02/14/2011Inspection

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