- Single service items reused, improperly stored, dispensed, not used when required
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Non food contact surfaces of equipment not clean
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01/06/2016 | Inspection | Email inspector by 1/20/16 with a list of corrective actions for each violation. |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Non food contact surfaces of equipment not clean
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
- Wiping cloths dirty, not stored properly in sanitizing solutions
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02/06/2015 | Inspection | All violations must be corrected by 2/20/15. Email jacob.scott@health.ny.gov with a list of corrective actions to each violation by 2/20/15. |
Restaurant representatives - add corrected or new information about Fortunate Cup (The, 120 West Avenue, Saratoga Springs, NY 12866 »