- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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03/20/2015 | Inspection | Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
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