Laurie's Restaurant Inc., 46 North Main St, Warsaw, NY 14569 - Restaurant/Catering Operation inspection findings and violations



Business Info

Restaurant name: LAURIE'S RESTAURANT INC.
Address: 46 North Main St, Warsaw, NY 14569
County: Wyoming
Local health department: Wyoming County
Restaurant type: Restaurant/Catering Operation
Total inspections: 17
Last inspection: 10/26/2015

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Inspection findings

Inspection date

Type

Comments

  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
10/26/2015Inspection
No violation noted during this evaluation. 03/12/2015Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
09/09/2014Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
10/10/2013Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
03/18/2013Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
11/15/2012Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
04/10/2012Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
10/03/2011Inspection
No violation noted during this evaluation. 04/04/2011Inspection
  • Improper use and storage of clean, sanitized equipment and utensils
10/06/2010Inspection
  • Improper use and storage of clean, sanitized equipment and utensils
06/07/2010Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Miscellaneous, Economic Violation, Choking Poster, Training.
11/04/2009Inspection
No violation noted during this evaluation. 02/23/2009Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
12/05/2008Inspection
  • Improper use and storage of clean, sanitized equipment and utensils
  • Improper thawing procedures used
02/22/2008Inspection
  • Improper thawing procedures used
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
03/23/2007InspectionImproper thawing of fish Onions stored next to bucket of dishwash soap.
No violation noted during this evaluation. 02/21/2006Inspection

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