Mark's Pizzeria, 5b Assembly Drive, Mendon, NY 14506 - Restaurant inspection findings and violations



Business Info

Restaurant name: MARK'S PIZZERIA
Address: 5b Assembly Drive, Mendon, NY 14506
County: Monroe
Local health department: Monroe County
Restaurant type: Restaurant
Total inspections: 7
Last inspection: 02/19/2014

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Inspection findings

Inspection date

Type

Comments

No violation noted during this evaluation. 02/19/2014Re-Inspection
No violation noted during this evaluation. 02/14/2014Inspection
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Single service items reused, improperly stored, dispensed, not used when required
  • Non food contact surfaces of equipment not clean
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
02/11/2014Inspection
No violation noted during this evaluation. 02/07/2014Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
01/30/2014Inspection
No violation noted during this evaluation. 01/09/2014Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
01/06/2014Inspection

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