No violation noted during this evaluation. | 10/16/2015 | Inspection | |
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
03/09/2015 | Re-Inspection | |
- Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
03/05/2015 | Inspection | 5A, 5E
Multiple food items found between 48-50 deg F in W-I-C < 2 HR items relocated to alternate coolers until unit is serviced--maintenance call placed during inspection; |
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
11/03/2014 | Inspection | |
No violation noted during this evaluation. | 06/10/2014 | Inspection | |
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Non food contact surfaces of equipment not clean
|
05/01/2013 | Inspection | |
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
01/22/2013 | Inspection | |
No violation noted during this evaluation. | 01/05/2012 | Inspection | |
No violation noted during this evaluation. | 10/17/2011 | Inspection | |
No violation noted during this evaluation. | 03/31/2011 | Inspection | |
No violation noted during this evaluation. | 10/28/2010 | Inspection | |
|
01/07/2010 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
08/11/2009 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
02/10/2009 | Inspection | |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
|
11/14/2008 | Inspection | |
No violation noted during this evaluation. | 04/16/2008 | Inspection | |
No violation noted during this evaluation. | 01/18/2008 | Inspection | |
No violation noted during this evaluation. | 09/26/2007 | Inspection | |
No violation noted during this evaluation. | 03/26/2007 | Inspection | |
No violation noted during this evaluation. | 09/21/2006 | Inspection | |
No violation noted during this evaluation. | 03/06/2006 | Inspection | |
No violation noted during this evaluation. | 12/23/2005 | Inspection | |
Restaurant representatives - add corrected or new information about Mc Donalds #11527, 1111 Route 55, Lagrangeville, NY 12540 »