- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
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10/08/2015 | Inspection | satisfactory. *Please Note*-Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or post marked after December 31, 2015 will be subject to formal enforcement action including assessment of a fine. |
No violation noted during this evaluation. | 10/14/2014 | Inspection | satisfactory |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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02/11/2013 | Inspection | Lights in back stockroom need shields. |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Miscellaneous, Economic Violation, Choking Poster, Training.
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02/24/2012 | Inspection | Box of pies stored on floor.
Operating without a valid permit. |
- Hair is improperly restrained
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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03/24/2011 | Inspection | Cups, lids, syrup stored on floor.
Managers distributing food without hair restraints. |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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02/11/2010 | Inspection | boxes of dipping sauce, napkins, cookies, and oil stored on floor. |
No violation noted during this evaluation. | 03/18/2009 | Inspection | |
No violation noted during this evaluation. | 07/25/2008 | Inspection | |
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
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06/21/2007 | Inspection | Raw eggs stored over chopped onions. Corrected- eggs moved to bottom shelf. |
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Hair is improperly restrained
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03/03/2006 | Inspection | |
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