No violation noted during this evaluation. | 10/01/2015 | Inspection | |
No violation noted during this evaluation. | 03/24/2015 | Inspection | |
No violation noted during this evaluation. | 11/25/2014 | Inspection | |
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
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06/05/2014 | Inspection | |
No violation noted during this evaluation. | 11/21/2013 | Inspection | |
No violation noted during this evaluation. | 02/28/2013 | Inspection | |
No violation noted during this evaluation. | 10/24/2012 | Inspection | |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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04/20/2012 | Inspection | |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
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10/20/2011 | Inspection | |
No violation noted during this evaluation. | 04/12/2011 | Inspection | |
No violation noted during this evaluation. | 10/21/2010 | Inspection | |
No violation noted during this evaluation. | 05/07/2010 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
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11/19/2009 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
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04/09/2009 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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11/21/2008 | Inspection | |
No violation noted during this evaluation. | 03/27/2008 | Inspection | |
No violation noted during this evaluation. | 11/07/2007 | Inspection | |
No violation noted during this evaluation. | 04/03/2007 | Inspection | |
No violation noted during this evaluation. | 10/17/2006 | Inspection | |
No violation noted during this evaluation. | 04/13/2006 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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11/17/2005 | Inspection | Thermometer missing from Koch double door freezer in food prep area. |
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