Mr. Subb - Guilderland, 2005 Western Avenue, Albany, NY 12203 - Restaurant inspection findings and violations



Business Info

Restaurant name: MR. SUBB - GUILDERLAND
Address: 2005 Western Avenue, Albany, NY 12203
County: Albany
Local health department: Albany County
Restaurant type: Restaurant
Total inspections: 11
Last inspection: 02/17/2016

Restaurant representatives - add corrected or new information about Mr. Subb - Guilderland, 2005 Western Avenue, Albany, NY 12203 »


Inspection findings

Inspection date

Type

Comments

  • Wiping cloths dirty, not stored properly in sanitizing solutions
02/17/2016Inspectionexcellent
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
01/07/2015Inspection
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
  • In use food dispensing utensils improperly stored
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
02/04/2014Inspection
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
02/12/2013Inspection
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
01/17/2012Inspection
  • In use food dispensing utensils improperly stored
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
01/05/2011Inspection
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Non food contact surfaces of equipment not clean
01/11/2010Inspection
  • Improperly functioning on-site sewage disposal system, improper
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Non food contact surfaces of equipment not clean
03/09/2009Inspection
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
01/28/2008Inspection
  • Wiping cloths dirty, not stored properly in sanitizing solutions
02/20/2007Inspection
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
01/05/2006Inspection

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