No. 1 Chinese Restaurant, 1101 Main St. Crossroads Plaza, Peekskill, NY 10566 - Food Service Establishment inspection findings and violations

  1. All Cities
  2. NY small cities
  3. NY smaller cities
  4. New York
  5. New York Restaurants

Business Info

Restaurant name: NO. 1 CHINESE RESTAURANT
Address: 1101 Main St. Crossroads Plaza, Peekskill, NY 10566
County: Westchester
Local health department: Westchester County
Restaurant type: Food Service Establishment
Total inspections: 6
Last inspection: 10/13/2015
Add photo of this business Description:

Restaurant representatives - add corrected or new information about No. 1 Chinese Restaurant, 1101 Main St. Crossroads Plaza, Peekskill, NY 10566 »


Inspection findings

Inspection date

Type

Comments
  • Insects, rodents present
 10/13/2015Re-Inspection
No violation noted during this evaluation. 10/06/2015Re-InspectionAt this time, all violations cited on 9/21/15 found corrected. Wiping cloths found stored acceptably in sanitizer. Notice of hearing issued at this time for wiping cloth violation observed on 9/21/15. Case # PHP-5784-15-PK-MLL9-FSE. Hearing Date December 3, 2015. Waiver not issued. Appearance is required. Owner is to appear at 25 Moore Ave., Mt. Kisco, NY on Hearing Date. Inspection report signed by inspector Melissa Neurauter (914) 336-1303, email MLL9@westchestergov.com and operator Yi Mei Tong, (914) 606-1668 cell, restaurant (914) 737-6449, email no1peekskill@gmail.com
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Hot, cold running water not provided, pressure inadequate
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Pesticide application not supervised by a certified applicator
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
  • Improper use and storage of clean, sanitized equipment and utensils
  • Improper thawing procedures used
  • Insects, rodents present
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 09/22/2015Inspection
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • In use food dispensing utensils improperly stored
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Non food contact surfaces of equipment not clean
 09/21/2015InspectionNotice of Hearing will be issued for above wiping cloth violation. Reinspection on or about 10/6/15. Yi Mei Tong took ServSafe exam 12/18/13. Certificate viewed previously. Inspection report signed by inspector Melissa Neurauter (914) 336-1303, email MLL9@westchestergov.com and operator Yi Mei Tong, (914) 606-1668 cell, restaurant (914) 737-6449, email no1peekskill@gmail.com
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 10/01/2012Re-Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Hot, cold running water not provided, pressure inadequate
  • Wiping cloths dirty, not stored properly in sanitizing solutions
 09/18/2012Inspection

Do you have any questions you'd like to ask about NO. 1 CHINESE RESTAURANT? Post them here so others can see them and respond.

×
NO. 1 CHINESE RESTAURANT respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend NO. 1 CHINESE RESTAURANT to others? (optional)
  
Add photo of NO. 1 CHINESE RESTAURANT (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
GRAN CABANA RESTAURANTPeekskill, NY
*****
TIME OUT RESTAURANT & BARWorcester, NY
*****
NASICHANew York, NY
*****
ROME POLISH HOMERome, NY
****
STARBUCKS COFFEENew York, NY
CLUBHOUSE OF SUFFOLKRonkonkoma, NY
*
CELEBRITY DINERSyosset, NY
*****
POLITO BAKERYNew Hyde Park, NY
*****
FRONT PAGE RESTAURANTNew York, NY
CAMP ADAS BNOS VIENMonticello, NY

Restaurants in neighborhood

Name
LOS ANDES BAKERY
RESTAURANTE EL GRAN CONQUISTADOR
NEW CENTER DINER
BURGER DINER
EL ALAMO RESTAURANT
PANADERIA PERLA DE ORIENTE
BPO ELKS LODGE #744
ONOFRIO'S PIZZERIA

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near:   

  1. All Cities
  2. NY small cities
  3. NY smaller cities
  4. New York
  5. New York Restaurants