Point Ale House & Grill, 70 Lido Boulevard, Point Lookout, NY 11569 - Restaurant inspection findings and violations

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Business Info

Restaurant name: POINT ALE HOUSE & GRILL
Address: 70 Lido Boulevard, Point Lookout, NY 11569
County: Nassau
Local health department: Nassau County
Restaurant type: Restaurant
Total inspections: 5
Last inspection: 11/25/2015
Add photo of this business Description:

Submitted by:Tom Masi, Owner
Violations immediately rectified. Brand new place with an inexperienced chef. Never any other violations always the most care full consideration of the publics help at my establishment

Restaurant representatives - add corrected or new information about Point Ale House & Grill, 70 Lido Boulevard, Point Lookout, NY 11569 »


Inspection findings

Inspection date

Type

Comments
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Critical: Water/ice: unsafe, unapproved sources, cross connections
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
 11/25/2015InspectionFMTC: Thomas Masi, expires: 2/2016, no: 45190 Seats 70 Grade B
  • Non food contact surfaces of equipment not clean
  • Insects, rodents present
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 09/02/2014Inspection
No violation noted during this evaluation. 10/02/2013Re-Inspection
  • In use food dispensing utensils improperly stored
  • Improper use and storage of clean, sanitized equipment and utensils
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
 09/19/2013Inspection
  • Miscellaneous, Economic Violation, Choking Poster, Training.
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
 09/12/2012Inspection

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