- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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05/29/2015 | Inspection | |
- Critical: Meat and meat products not from approved plants.
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
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07/30/2014 | Inspection | |
No violation noted during this evaluation. | 09/05/2013 | Inspection | |
No violation noted during this evaluation. | 05/09/2012 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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08/15/2011 | Inspection | |
No violation noted during this evaluation. | 05/05/2010 | Inspection | |
No violation noted during this evaluation. | 04/27/2009 | Inspection | |
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
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05/16/2008 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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06/27/2007 | Inspection | Food/beverages stored on floor of walkin cooler. Food placed up on shelves. |
No violation noted during this evaluation. | 06/06/2006 | Inspection | |
No violation noted during this evaluation. | 04/13/2006 | Inspection | |
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