- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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04/14/2015 | Inspection | Dishwasher not working at time of inspection. Manual 3 bay sink being used. Product in stand up unit all under 40 degrees. Keep hand soap at hand wash area in kitchen. |
No violation noted during this evaluation. | 11/06/2014 | Inspection | Office Conf: Operator came into the office. PZ. Facility not in operation so far this year. Operator will call if he opens in 2014. |
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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04/25/2014 | Inspection | Sandwich cooler at 38 degrees, walk-in cooler thermometer at 39 degrees F. Cl2. @ .6 |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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05/24/2013 | Inspection | |
No violation noted during this evaluation. | 01/10/2013 | Inspection | |
- Insects, rodents present
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Non food contact surfaces of equipment not clean
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
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08/21/2012 | Inspection | |
No violation noted during this evaluation. | 01/30/2012 | Inspection | |
No violation noted during this evaluation. | 01/25/2011 | Inspection | |
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
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12/06/2010 | Inspection | |
No violation noted during this evaluation. | 01/20/2010 | Inspection | |
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
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06/07/2009 | Inspection | |
No violation noted during this evaluation. | 01/20/2009 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
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01/25/2008 | Inspection | |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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01/15/2008 | Inspection | |
No violation noted during this evaluation. | 06/21/2007 | Inspection | |
No violation noted during this evaluation. | 01/20/2007 | Inspection | |
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