Rj's Catering, 18245 Minkler Road, Adams Center, NY 13606 - Restaurant/Catering Operation inspection findings and violations

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Business Info

Restaurant name: RJ's CATERING
Address: 18245 Minkler Road, Adams Center, NY 13606
County: Jefferson
Local health department: Watertown District Office
Restaurant type: Restaurant/Catering Operation
Total inspections: 16
Last inspection: 12/30/2015
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Inspection findings

Inspection date

Type

Comments
No violation noted during this evaluation. 12/30/2015Inspectionvegetable prep sink has been installed with indirect drain. facility is very clean and organized. walkin cooler is running at 35 F. broth. and roast.
No violation noted during this evaluation. 10/17/2015Inspectionall salads prepared in cambro at 37F.
  • Improper use and storage of clean, sanitized equipment and utensils
  • Single service items reused, improperly stored, dispensed, not used when required
 02/07/2015InspectionSeafood chili. 150F
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
 02/06/2015Inspectionchilli on stove at 165 to 195 degrees. walkin cooler is running at 39 deg. facility was very clean very organized.
No violation noted during this evaluation. 11/15/2014Inspection
No violation noted during this evaluation. 07/31/2014InspectionSpotless facility. Stainless steel, restaurant appliances, organized, labeled. Commercial everything.
No violation noted during this evaluation. 10/09/2013Inspection
No violation noted during this evaluation. 10/09/2013Inspection
No violation noted during this evaluation. 02/09/2013Inspection
No violation noted during this evaluation. 07/13/2012Inspection
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Improper use and storage of clean, sanitized equipment and utensils
 07/03/2012Inspection
  • Non food contact surfaces of equipment not clean
  • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
 08/03/2011Inspection
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
 07/01/2010Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 07/01/2010Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
 05/29/2009Inspection
No violation noted during this evaluation. 05/29/2009Inspection

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