- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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12/21/2015 | Inspection | Violations to be corrected by 12/28/15. Contact this office via email with list of corrections taken for each violation cited.
Discussed bare hand contact prevention with ready to eat drink garnishes with operator.
Any questions can be directed to this office via phone or email. |
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