Subway-Canastota, 3400 Seneca Turnpike, Canastota, NY 13035 - Restaurant inspection findings and violations

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Business Info

Restaurant name: SUBWAY-CANASTOTA
Address: 3400 Seneca Turnpike, Canastota, NY 13035
County: Madison
Local health department: Madison County
Restaurant type: Restaurant
Total inspections: 14
Last inspection: 01/27/2016
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Inspection findings

Inspection date

Type

Comments
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Non food contact surfaces of equipment not clean
 01/27/2016InspectionHot holding meatballs adequate: 147F. Cold holding prep unit items adequate: 37F. Handwash sink available at service counter. Daily Temperature logbook maintained. Facility has seating available for 24 people and only one restroom. Floor of both walk-ins recently cleaned, absent of spills and debris. Hair restraints and hand barriers utilized. Discussed wiping clothes and sanitizer bucket utilization at the service counter. Choking poster, cpr kit, and permit posted.
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Non food contact surfaces of equipment not clean
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 02/26/2015InspectionCHOKING POSTER, CPR STATION AND PERMIT HUNG. HOT HOLDING MEATBALLS 142 DEG. F. COLD HOLDING SLICED TOMATOES: 45 DEG. F. HAIR RESTRAINTS AND HAND BARRIERS USED. DISCUSSED CEILING VENT CLEANING SCHEDULE.
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
 03/25/2014Inspection-CHOKING POSTER AND PERMIT POSTED -DISCUSSED CLEANING SCHEDULE -DISCUSSED SICK WORKER POLICY -HAIR RESTRAINTS AND HAND BARRIERS UTILIZED -HOT HOLDING MEATBALLS 160 DEGREES F; COLD HOLDING TUNA SALAD 40 DEGREES F
No violation noted during this evaluation. 04/15/2013InspectionSATISFACTORY
No violation noted during this evaluation. 06/13/2012InspectionSATISFACTORY
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Critical: Potentially hazardous foods are not kept at or above 140oF during hot holding.
 11/28/2011Inspection6A-ONE PAN OF MEATBALLS FOUND AT 105 DEG. F. FOR LESS THAN TWO HOURS.(CORRECTED:ONE PAN OF MEATBALLS REHEATED TO 165 DEG. F) 12E-HANDWASH SINK IN WASH AREA INACCESSIBLE(PANS STORED IN SINK)
No violation noted during this evaluation. 03/15/2011Inspection
No violation noted during this evaluation. 01/08/2010Inspection
  • Non food contact surfaces of equipment not clean
 12/02/2009Inspection11D-TOPS OF FOOD SERVICE EQUIPMENT CONTAIN DUST
  • Non food contact surfaces of equipment not clean
 01/06/2009Inspection11D-SEVERAL FOOD STORAGE UNITS HAVE EXCESSIVE DUST BUILDUP
  • Non food contact surfaces of equipment not clean
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Garbage storage areas not properly constructed or maintained, creating a nuisance
 01/22/2008Inspection13B-OUTSIDE WASTE CONTAINER HOT COVERED 11D-TOP OF FOOD STORAGE UNITS HAVE EXCESSIVE DUS BUILDUP (CORRECTED) 15A-WALL IN DISREPAIR AT UTILITY SINK 11D-DINING ROOM TABLES UNCLEAN (CORRECTED)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 04/03/2007Inspection15A-2 CEILING TILES NOT SMOOTH AND CLEANABLE IN FOOD STORAGE AREA. WALL IN DISREPAIR NEAR 3-BAY SINK
  • Improper thawing procedures used
  • Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Non food contact surfaces of equipment not clean
 12/04/2006Inspection15A-CEILING TILES NOT SMOOTH AND CLEANABLE IN RESTROOM AND IN FOOD STORAGE AREA 12D-DOOR HANDLE IN DISREPAIR ON BATHROOM DOOR 13A-WASTE CANS NOT COVERED WHEN NOT IN USE 8F-THAWING CONDUCTED INSIDE HAND WASH SINK (CORRECTED) 15A-WALLS IN DISREPAIR NEAR ALL SINKS 11D-TOPS OF DINING ROOM COOLERS UNCLEAN (CORRECTED)
  • Non food contact surfaces of equipment not clean
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
 02/15/2006Inspection11C-SEVERAL DINING ROOM TABLES UNCLEAN-INSIDE MICROWAVE OVEN UNCLEAN 15A-FLOOR DRAIN UNCLEAN INSIDE UNISEX RESTROOM 12D-UNISEX RESTROOM SINK UNCLEAN 11D-TOP OF BEVERAGE COOLERS UNCLEAN IN DINING AREA

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